Commercial Pressure Washing
Commercial Pressure Washing Services Clarksville, TN
If you are restaurant owner, property manager, convenience store owner, day care center, or a high visibility storefront commercial business owner that needs commercial pressure washing services – Dumpster Bath can help. Our trained technicians are readily available to provide quality and affordable pressure washing and surface cleaning for your parking lot, sidewalks, building exterior, drive through and dumpster pad and corral. Call us today at 931-557-3030 or simply shoot us an email and let’s get things rolling.
Commercial Pressure Washing in Clarksville, TN
Many restaurant owners like to believe they are on top of the cleanliness “game” of their restaurant. Kitchen restaurant pressure cleaning is imperative, particularly in a day and age when someone can post a review and picture of your dirty restaurant and by then it is too late. With the prevalence of social media your “dirty restaurant” is now available for many would be customers to see. You may have a highly skilled staff that stays on top of cleaning the forks, knifes, spoons and plates every day. Perhaps they even have a high-pressure steam dish washer to help them. Wiping down the tables, washing dishes and cooking equipment, sweeping and vacuuming the floor and cleaning the bathrooms are other tasks that are (or should be) done daily. But these tasks are only the first step.
There is no shortage of areas to clean in a restaurant – in addition to the cleaning tasks mentioned above the building exterior, signage, dumpster and dumpster pad and the parking lot all need consistent cleaning. Such an array of surfaces that need to be cleaned frequently demands a pressure washing service with the equipment to complete the task, is flexible to the schedule of the restaurant owner and of equal importance – affordable.
In our experience here are the top 3 of the most overlooked areas in a restaurant.
Commercial Building Exterior Cleaning
Often times and due to the stringent state health inspection requirements, restaurant owners are so focused on the cleanliness of the restaurant interior, that they forget how important the exterior of the restaurant is to the success of their business. The exterior of the restaurant is the first thing a customer will notice when they pull into the parking lot and because of that – you may only get one chance to make a first impression. Perception is reality and if the exterior is not clean – then the perception of the customer may just be that the interior cannot be that much better. When was the last time that you went outside, stood back, assumed the role of a customer, and took note of the following:
-How does the stucco or brick look on the exterior of the building? Does it have a greenish tint or is the stucco turning black?
-Look at your concrete sidewalks that lead up to your entrance way. Are they stained black from frequent use? If they are then most likely the drive-throughs look the same.
-Look at your signage. This is an area always neglected because it’s the most difficult to clean due to the height of the signage frame. Having a clean building exterior, sidewalks and signage will give your restaurant a clean and professional look! It shows you care and that you realize that a clean restaurant will attract new customers!
Commercial Dumpster & Dumpster Pad Area
Do not overlook the dumpster or the dumpster pad area, as this could be one of the most infested and unsanitary areas on your property. Most dumpster areas have garbage spilling out of bags, fluids draining out of the bottom of the dumpster and food and grease buildup in and around the dumpster. Not only does this create a smelly, potentially disease-ridden area, you are also welcoming maggots, flies, rodents, and other stray scavengers which pose a health risk to both customers and employees alike. Do not overlook the “container pen” or corral. How clean does the interior and exterior of the corral look?
Cleaning Outdoor Seating Areas
An outdoor restaurant seating area should be cleaned frequently as well. You don’t want customers requesting to be seated elsewhere because the outdoor seating area is dirty. Have a seat but before doing so look at the seating and table leg areas. Have the accumulated dust and dirt over time? Have a seat and look down, around and under the table areas. Do they present a clean appearance? Would I want to sit here and enjoy a meal? We believe that by now you get the point.
By focusing on the cleanliness of both the interior and exterior of your restaurant not only keeps it clean and safe but you will significantly increase your chances of gaining new customers and being outrageously successful!